If you’ve ever been in charge of making a full Thanksgiving dinner, you know what a daunting task it can be. There are many different traditions that people have on their Thanksgiving feast. Some guests like turkey, and others want ham. Yet at the same time how do you have a healthy Thanksgiving especially if you are on a strict diet?
What’s on Your Thanksgiving Menu This Year?
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So, make a traditional Thanksgiving dinner menu. Whether you’ve been hosting Thanksgiving for years or it’s your first time, you can’t go wrong with delicious Thanksgiving recipes. We’re making it easy for you.
Pick a few Thanksgiving dinner ideas from each category, and you’ll end up with a traditional Thanksgiving menu your family will enjoy. We’re helping you think through and organize this year’s Thanksgiving menu.
First of all, if you are new to reading, you have to know a quick review about Thanksgiving. Why celebrate it?
Let’s scroll down for a complete guide.
What is Thanksgiving?
Thanksgiving is a national holiday celebrated on various dates in the United States, Canada, Grenada, Saint Lucia, and Liberia. It began as a Thanksgiving day for the previous year’s harvest and blessings. Similarly, Germany and Japan have festive holidays.
What About Thanksgiving Dinner?
Below are some Thanksgiving dinner options you can choose according to your preference. So, we will start with the most delicious and favorable dish, ” Turkey.” A turkey must be included in every dinner dish.
The turkey is the focus of Thanksgiving for most non-vegetarian households. Whether toasted, smoked, salted or broiled, the perfect combination of crisp crust and juicy meat is a work of art.
A large roast turkey is the centerpiece of Thanksgiving dinner, hence the holiday’s nickname ‘Turkey Day. Cranberry sauce is usually served with meals, either canned or homemade.
Stuffing & Sides
Before putting the turkey in the oven, it should be stuffed with cornbread, onions, celery, and dried cranberries. After several hours of cooking in the turkey cavity, the “stuffing” is moist and meaty with a hint of sweetness.
Thanksgiving stuffing, or dressing, is made with breadcrumbs, chunks, and bread baked in a roasting dish. Other popular side dishes include green bean casserole and macaroni and cheese.
Mashed in a sweet gravy sauce, mashed potatoes are the most delicious (and filling) dish on the Thanksgiving dinner menu.
These mashed potatoes are a Thanksgiving staple, served with roasted turkey gravy. Alternatives include creamy scallop potatoes, sweet potato casserole, and yam.
Seasonal and sweet homemade pumpkin pie is the perfect Thanksgiving dessert. But after seconds or even thirds of turkey and tater tots, it may be the hardest dish you’ll ever finish. But don’t worry! If you still need to finish the night, there’s always breakfast on Friday.
Once the turkey is out of the oven, it’s time for the gravy. Turkey gravy is a sweet sauce you can drizzle liberally over almost any part of your Thanksgiving meal.
Pie & Dessert
On a plate, cut the pecan pie into two pieces. Fall flavors are the hearty dessert of choice at Thanksgiving dinner. Pumpkin, apple, and pecan pie are all Thanksgiving classics sure to make an appearance. Other desserts include cheesecakes and cakes.
Thanksgiving Side Dishes
Top your plate with delicious side dishes like mashed potatoes, sweet potato casserole, green bean casserole, and stuffing. This is a great way to add recipes for any vegetarians in your life.
- Green Bean Casserole Recipe– You can serve fresh green beans for a light dish.
- Best Thanksgiving Stuffing – popular recipes.
- Cornbread Dressing – A classic Southern recipe.
- Homemade Cranberry Sauce
- Creamy Mashed Potatoes – with additional ingredients to make them deliciously rich.
- Mash the potatoes beforehand and warm them in the slow cooker.
- Improve the taste of instant potatoes.
- Jiffy Corn Casserole – You can add several ingredients to make this more delicious according to your taste.
- Old flavored Corn Pudding – a little sweeter and creamy than the traditional corn casserole.
- Sweet Potato Casserole Recipe. Use real sweet potatoes instead of canned ones for a homemade flavor.
Thanksgiving Dinner Rolls
Here are several dinner roll recipes that get good reviews and are perfect for the new baker.
- Egg-Free Pumpkin Dinner Rolls – Soft, fluffy, and very convenient. Serve them with honey and butter.
- Homemade Dinner Rolls These get crazy are a great recipe if you’re not used to working with yeast.
- Brown ‘n Serve Rolls – Skip the store-bought and make your own.
The best pumpkin desserts for thanksgiving
- Pumpkin Crumb Pie you will love pumpkin dump cake. Try this at Thanksgiving dinner.
- Pumpkin Cheesecake is a perfect dessert with a gingersnap crust
- Layered Pumpkin Cake
- Homemade Pie Crust My grandma’s recipe.
- Homemade Apple Pie Pecan Pie for different pan sizes
- Best Sweet Potato Pie
FAQs About Thanksgiving Menu of This Year’s 2023
What Are the Best Thanksgiving Decorations Ideas?
Here are some of the best Thanksgiving decorations you can buy online: They’ll help create the perfect Thanksgiving atmosphere and are perfect for staying in place as long as you want before putting up your Christmas decorations.
- Welcome Wood Thanksgiving Sign
- Thanksgiving Pillow Cover
- Maple Leaves Thanksgiving Lights
- Thanksgiving Cutlery Holder Set
What Should You Bring To Thanksgiving Dinner?
If you’ve been invited to Thanksgiving dinner, here are some things you might want to bring as gifts for the host:
- Homemade Dessert__ the perfect dessert is a Pie. There’s always a little food, especially when it’s homemade.
- A drink__ A wine, beer, or cider is always a good and appreciated option.
- Flowers__ Flower is the cutest thing, perfect for all events or situations. So, give followers an offer to take care of the centerpiece, and no one will be disappointed.
What is The Best Thanksgiving Turkey Recipe?
It’s hard to determine what the best turkey recipe is for Thanksgiving. Every family has its taste, and each individual belongs to a specific recipe. We have our recipe, which you can check out here.
- Simple Roast Turkey
- Perfect Thanksgiving roast turkey
- The Best Turkey Gravy Recipe
- Rotisserie Turkey
- Foolproof Spatchcocked Turkey
- Easy, No Fuss Thanksgiving Turkey
- Easy Thanksgiving Turkey (Best No-Fail Recipe)
- Garlic Herb Butter Roast Turkey
What To Do With Leftover Turkey?
Turkeys are versatile, so if you have leftovers after Thanksgiving, you can make many different things. Sandwiches, pasta, salads, etc. It’s no secret that Thanksgiving recipes are some of the most amazingly delicious. From turkey to gravy, your taste buds are in for a treat.
Speaking of leftovers, the Thanksgiving feast continues on Thursday night. With so much food, you’ll eat turkey sandwiches, burritos, and casseroles all weekend.
What are the Thanksgiving Appetisers?
Our family generally doesn’t have appetizers at Thanksgiving because we never stop eating. So, breakfast and snacks on the hour are our Thanksgiving appetizers, but here are a few easy ideas if you need to take an appetizer along to a Thanksgiving party! The best thanksgiving appetizers are:
- Bite Size Vegetable Pizzas
- Mexican Pinwheels
- Spinach and Artichoke Dip
Choose a cranberry-inspired drink perfect for the holidays or a traditional punch.
What Are The Best Thanksgiving Drink Recipes?
- Cranberry Apple Cider Punch – A delicious drink kept warm in the slow cooker.
- Cranberry Pineapple Tea – Easy, ice-cold drink!
- Cranberry Ginger Ale Punch – 5 minutes. So easy and delicious.
- Sherbet Punch Recipe – A classic! Use any flavor of sherbet and Jello for any holiday.
What Are The Thanksgiving Jello Salads?
Is Thanksgiving dinner without Jello salads? These aren’t traditional salads, but we can call them fruit salads and serve them like desserts. They’re a classic, and these are a few of our favorites.
- Sweet & Tangy Raspberry Cranberry Jello Salad.
- Black Cherry Jello Salad
- Grinch-like Lime Jello Salad.
- Layered Jello
How To Smoke a Whole Turkey?
You can make The Best Smoked Turkey Recipe using the Stuffed with citrus, butter, and cola. It’s better to cook Turkey in an Electric Roaster, Save oven space and serve a juicy turkey.
This method saves time and still gives you golden brown skin. Having some fresh herbs on hand for garnishing is a good idea. Try fresh thyme and parsley. Keep salt, pepper, and garlic powder handy if you want to.
What is Served at a Traditional Thanksgiving Dinner?
A traditional Thanksgiving dinner includes roast turkey stuffed with onions, mashed potatoes, celery, gravy, green beans, corn, buns, cranberry sauce and pumpkin pie.
What is The Most Popular Meal on Thanksgiving?
Turkey is the most popular Thanksgiving meal but only sometimes the most loved. Favorite Thanksgiving dishes vary by region, but pie is a favorite across America.
What Are The Two Most Popular Thanksgiving Pies?
Apple comes in first for the most popular Thanksgiving pie, and pumpkin is second.
What time do most people eat Thanksgiving dinner?
According to a 2018 survey, noon is the most common time to serve Thanksgiving dinner. This allows for food to be digested and spends time with family and friends.
Thanksgiving Menu For This Year’s
These recipes are perfect if you’re a fan of Thanksgiving mains.
- Apple Cider Brined Turkey
- Turkey Pumpkin Chilli
- Paleo Pumpkin Soup
- Crock Pot Mac & Cheese
- Paleo Keto Thanksgiving Stuffing
- Juicy Thanksgiving Turkey
- Eggplant Gratin with Feta Cheese
- Instant Pot Pumpkin Risotto
- One Dish of Corn Casserole
- Gluten-Free Sausage, Apple, and Cranberry Stuffing
- Pressure Cooker Maple Glazed Holiday Ham
- Turkey Brownies
Are you a bread lover? This section is for you!
- Bread Machine Dinner Rolls
- Southern Cornbread Dressing
- Cranberry Cream Cheese Danish
Sauces, sauces, even more sauces: who can resist?
- Instant Pot Cranberry Sauce
- Mulled Cranberry Sauce
- Homemade Turkey Gravy
- Cranberry Butter
If you are thinking of pies, there’s more to that. Check the following recipes.
- Toasted Marshmallow Twice Baked Sweet Potatoes
- Easy Pumpkin Pie
- Warm Gingerbread Cake with Salted Caramel Sauce
- Vegan Apple Crisp
- Fresh Cranberry Cake
- Skinny Pumpkin Cheesecake
- Spiced Cranberry Butternut Squash
- Homemade Apple Pie Ice Cream
- Homemade Drop Biscuits
- Turkey Sugar Cookies
- Thanksgiving White Chocolate Bark
- Nutty Apple Cranberry Bread Pudding
- Peach Crumble Pie
- Bread Pudding
Top 5 Eating a Healthy Thanksgiving Recipe Guide For Beginners
Here’s what to cook if you’re looking to serve a traditional Thanksgiving menu with a modern twist this year. Make a lasting impression with these classic options.
1. Roasted delicata squash is a Healthy Thanksgiving Recipe ( Serves 4-6).
- 2 delta squash, or acorn or butternut squash, halved, seeds removed, cut into 1/2-inch pieces
- 1/4 cup safflower oil or other high-heat oil
- 1/2 teaspoon salt
- 1 tablespoon brown sugar
1. Preheat the oven to 400 F.
2. Toss the squash slices in the safflower oil with the salt and brown sugar.
3. Spread in a single layer on a sheet pan.
4. Bake for 20 to 30 minutes until the squash is nicely browned and tender when cooked through in the pan.
5. Enjoy the skin and all!
6. Store in the refrigerator for up to 5–7 days.
2. Cream of Yams is a Healthy Thanksgiving Recipe( serve 6 ).
- 1 large onion, cut into 1-inch slices
- 2 large yams (or sweet potatoes), peeled and cut into 1-inch pieces
- 2 medium carrots, peeled and cut into 1-inch pieces
- 1 cinnamon stick
- Water, enough to cover the vegetables
- 1/8 tsp sea salt
- 1 tsp fresh ginger juice
- 1 Tbsp fresh, chopped parsley as a garnish
1. In a large pot, add onions, sweet potatoes, carrots, cinnamon sticks, and water over high heat.
2. Bring to a boil, and add salt.
3. Cover and reduce heat to medium. Boil the vegetables until soft.
4. While the vegetables are boiling, prepare the ginger juice: Peel 1 inch of ginger and blend it with 1/4 cup water in a blender.
5. Use a cheesecloth or fine mesh strainer to strain the ginger.
6. Once the vegetables are tender, turn off the heat, remove the cinnamon stick, and add the ginger juice.
7. This can be stored for up to 5 days in the refrigerator in an airtight container.
3. Wheat Berry Salad is a Healthy Thanksgiving Menu item (Serve 4to 6)
- 1 1⁄2 cups wheatberries, cooked according to package directions
- 1 tsp ground cumin
- 1 tsp ground coriander
- Salt to taste
- 2 Tbsp olive oil
- 1/2 fennel bulb, thinly sliced
- 1 onion thinly sliced
- 1⁄4 cup olive oil
- 1 Tbsp shallot
- 2 Tbsp lemon juice
- 1 Tbsp honey
- 1 Tbsp mustard
- Salt and pepper to taste
- 3⁄4 cup chopped toasted walnuts
- 1⁄2 cup pomegranate seeds
- 1⁄2 cup finely chopped parsley leaves
1. Heat olive oil in a large pan over medium heat. Saute the fennel and onion with ground cumin, coriander and salt to taste.
2. Blend all dressing ingredients.
3. Mix the cooked wheat berries with the fennel mixture.
4. Serve topped with walnuts, pomegranate seeds, and parsley.
5. Store in the refrigerator for 5-7 days.
4. Turkey Shepherd’s Pie is a Healthy Thanksgiving Recipe ( Serve 12 )
- 1 cup milk
- 2 egg yolks
- 1 Yukon gold potato, cut in quarters
- 4 medium parsnips, peeled and cut into large chunks
- 2 cups cauliflower
- 3 Tbsp olive oil, softened
- Salt and pepper
Ingredients for the meat filling
- 2 Tbsp olive oil
- 1 large yellow chopped onion 1 1/2–2 cups
- 2 large carrots, 2 cups diced small
- 3 cloves garlic, minced (about 2 Tbsp)
- 3 tsp tomato paste
- 1 1/2 cups low-sodium chicken broth
- 2 tsp dried thyme
- 2 tsp dried oregano
- 1 cup frozen corn
- 1 cup frozen peas
- 2 lbs ground turkey
- Salt and pepper
- 3 Tbsp all-purpose flour
1. Place the topping, potatoes, and parsnips in a large stockpot and cover with cold water.
2. Bring to a boil, then reduce to a simmer until they are tender enough to break apart with tongs, about 15-20 minutes.
3. Add the olive oil, milk, salt and pepper and add back to the pot. Once you get the flavor and consistency you like, mix in the egg yolks and set aside.
4. Preheat the oven to 400 F to make the meat stuffing.
5. Heat oil in a large pan over medium/high heat. Sauté the onion and carrot for about 5 minutes.
6. Add the ground turkey, salt, and pepper and break up with a wooden spoon until the meat is browned and mixed with the vegetables, about 5 minutes.
7. Sprinkle the meat with flour and toss to coat, and cook for one minute before adding the tomato paste, chicken stock, and dried herbs.
8. Bring to a boil, then lower to simmer for about 10-12 minutes or until the sauce thickens slightly.
9. Add the corn and peas, then transfer the mixture to a baking dish.
10. Add the potato and parsnip topping and stir.
5. Pumpkin Custard: A Healthier Thanksgiving Version ( Serve 6).
- 1 cup canned pumpkin puree
- 1/2 tsp salt
- 1 tsp ground ginger
- 1/8 tsp ground cardamom
- A pinch of freshly chopped nutmeg.
- 2 eggs
- 1 tsp ground cinnamon
- 1/3 cup maple syrup
- 1 tsp vanilla
- 1 cup milk (or milk substitute: soy, almond, or coconut milk works best)
1. Preheat oven to 325 F
2. In a large bowl, stir together the pumpkin, cinnamon, salt, ginger, cardamom, and nutmeg.
3. Lightly beat the eggs in a small bowl
4. Stir the egg mixture into the pumpkin mixture until well combined.
5. Pour custard into six 1/2 cup ramekins. Place the ramekins in the baking pan and pour enough hot water into the dish to reach a height of about 2 inches around the ramekins.
6. Transfer to the oven, and bake for 45-50 minutes, until an inserted knife comes out clean.
7. Serve hot or cold.